The Only Breakfast Recipe So Far - and it's not healthy.

Grandma Ann makes these scrumptious cinnamon buns for breakfast.  And she makes the bread dough with yeast, letting it rise, punching it down, kneading and all that bother.  You would think it would take all day, but it really doesn't.  There is a 20 minute rising time.  That's it.  It's what is known as a Quick Bread. So, great.  You can pull yourself out of bed and get the beginning started, let it rise while you shower and dress and then pop it in the oven. Check it out on the Breakfast page.