Tuesday, February 4, 2014

Kathy's Vegetarian Chili

Here we have a delectable vegetarian chili dish.  If you prefer a dish with meat (or carcass, depending on your viewpoint), just substitute your favorite meat or poultry for the vegetarian crumbles.  This is a great foray into vegetarian dining if you want to follow the recipe.  It's packed with protein, flavor and nutrition.

Thank you Kathy Carl for this submission and as soon as it's cold again, I'll give it a try!

Find this recipe on the Entrees page.


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